- 5 tablespoons (30g) Teavast matcha green tea
- 1 can of Condensed milk
- Stand mixer OR large bowl and hand mixer
- Combine the matcha and condensed milk into the bowl of a stand mixer.
- Start the mixing on low speed and slowly increase the speed until fully combined.
- If the syrup is too thick add a splash of water.
- Transfer mixture into a Squeezable Cylinder Bottle or bowl.
- Drizzle on your favorite dessert and Enjoy!